Foods

Blendtek partners with Bunge on plant protein ingredients

Dive Temporary:

  • Substances specialist Blendtek signed a North American distribution settlement with commodities powerhouse Bunge. By way of this settlement, Blendtek will supply Bunge’s soy, pea, faba, lentil and mung bean proteins — together with concentrates, isolates, powders and textures.
  • Along with distributing Bunge’s elements, Blendtek will supply clients its product formulation experience and mixing capabilities.
  • As extra producers are interested by plant-based alternate options — or simply totally different sorts of elements — suppliers are getting into partnerships or making acquisitions to have a big portfolio of choices.

Dive Perception:

By getting into this partnership with Bunge, Blendtek is considerably growing the plant-based choices accessible to its clients. The corporate, which focuses on sourcing elements and creating customized blends for purchasers, now has a number of elements accessible that aren’t simply in step with at present’s traits, however come from an organization that’s well-known for high quality and capability.

Bunge’s elements can be utilized for a lot of functions, with totally different protein contents, tastes and colours, emulsifying talents and viscosities. And whereas they’re accessible instantly from Bunge, producers who get them from Blendtek can make the most of Blendtek’s formulation capabilities. Bunge’s elements complement different plant-based objects Blendtek has accessible, together with pumpkin and rice protein, very important wheat gluten and wheat protein isolate.

“Bunge and Blendtek share a dedication to working intently with clients to supply the fitting mixture of high quality elements and software experience to assist the creation of stand-out plant-based meals and drinks that ship distinctive sensory experiences,” Rick Jackson, director of protein gross sales for Bunge in North America, mentioned in a written assertion. “We’re excited to work with Blendtek to supply a broader set of consumers these advantages with the pace and agility wanted to speed up their development.”

For the reason that Canada-based firm was created by an acquisition in 2014, Blendtek has tried to place itself as an innovator that capitalizes on what’s new and subsequent within the ingredient house. In a 2017 profile of the corporate in The Waterloo Area File, firm leaders mentioned they had been trying to “resolve real-world issues and problem expectations.”

Within the years since, Blendtek has cast agreements and made acquisitions in areas that strategically assist it develop its buyer base and showcase a aptitude for innovation. In 2017, Blendtek secured an unique distribution settlement for a few of the elements from Spanish microalgae firm Fitoplancton Marino. In 2020, the acquisition of Tri-Mix Bakery Mixes, a business bakery combine firm, gave Blendtek the capabilities it wanted to turn out to be a specialist in practical ingredient blends, baking mixes and customized formulations.

Final November, Blendtek opened a state-of-the-art headquarters constructing in Cambridge, Ontario. The 85,000-square-foot constructing has workplace house and manufacturing and distribution capabilities. It additionally has an R&D lab and check kitchen particularly to assist the corporate give attention to area of interest product areas, together with plant-based.

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